Squanto : a friend to the Pilgrims
(Book)
Author
Contributors
Published
New York : Scholastic, [2007].
Format
Book
ISBN
9780439774222, 0439774225
Physical Desc
16 pages : color illustrations ; 23 cm.
Accelerated Reader
IL: LG - BL: 2.8 - AR Pts: 1
Lexile measure
540L
Status
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Hunterdon County Library Headquarters - Adult Nonfiction - Student | B SQUANTO | Available |
Hunterdon County Library Headquarters - Adult Nonfiction - Student | B SQUANTO | Available |
Hunterdon County Library Headquarters - Adult Nonfiction - Student | B SQUANTO | Available |
Hunterdon County Library Headquarters - Adult Nonfiction - Student | B SQUANTO | Available |
Hunterdon County Library Headquarters - Adult Nonfiction - Student | B SQUANTO | Available |
More Details
Published
New York : Scholastic, [2007].
Language
English
ISBN
9780439774222, 0439774225
Accelerated Reader
LG
Level 2.8, 1 Points
Level 2.8, 1 Points
Lexile measure
540
Notes
General Note
Title from cover.
Description
Highlights the life of Squanto, a Wampanoag Indian who helped the Pilgrims find and grow food in Massachusetts.
Target Audience
540L,Lexile
Study Program Information
Accelerated Reader,LG,2.8,0.5,118897
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Citations
APA Citation, 7th Edition (style guide)
Ghiglieri, C., & Noll, C. K. (2007). Squanto: a friend to the Pilgrims . Scholastic.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Ghiglieri, Carol and Cheryl Kirk. Noll. 2007. Squanto: A Friend to the Pilgrims. Scholastic.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Ghiglieri, Carol and Cheryl Kirk. Noll. Squanto: A Friend to the Pilgrims Scholastic, 2007.
MLA Citation, 9th Edition (style guide)Ghiglieri, Carol., and Cheryl Kirk Noll. Squanto: A Friend to the Pilgrims Scholastic, 2007.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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