Fannie in the kitchen : the whole story from soup to nuts of how Fannie Farmer invented recipes with precise measurements
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Copies
Location | Call Number | Status |
---|---|---|
Chatham Borough-Chatham Township Library - Juvenile Nonfiction | J 641.5 HOP | Available |
East Hanover Library - Juvenile Fiction - Picture Books | EJ HOPKINSON | Available |
Hackettstown Library - Juvenile Nonfiction | J 641.5 FAR | Available |
Hunterdon North County Branch - Juvenile Nonfiction - Easy Nonfiction | 641.5092 | Available |
Morris County Library - Juvenile Nonfiction | J 641.5 HOP | Available |
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Citations
Hopkinson, D., & Carpenter, N. (1999). Fannie in the kitchen: the whole story from soup to nuts of how Fannie Farmer invented recipes with precise measurements (First edition.). Atheneum Books for Young Readers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hopkinson, Deborah and Nancy. Carpenter. 1999. Fannie in the Kitchen: The Whole Story From Soup to Nuts of How Fannie Farmer Invented Recipes With Precise Measurements. Atheneum Books for Young Readers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hopkinson, Deborah and Nancy. Carpenter. Fannie in the Kitchen: The Whole Story From Soup to Nuts of How Fannie Farmer Invented Recipes With Precise Measurements Atheneum Books for Young Readers, 1999.
MLA Citation, 9th Edition (style guide)Hopkinson, Deborah., and Nancy Carpenter. Fannie in the Kitchen: The Whole Story From Soup to Nuts of How Fannie Farmer Invented Recipes With Precise Measurements First edition., Atheneum Books for Young Readers, 1999.