Catalog Search Results
1) Three stars
Pub. Date
2014.
Language
English
Description
Focusing on ten world-class chefs, Three stars depicts the everyday drama of life in gourmet restaurants and includes exclusive interviews and behind-the-scenes access to these multi-talented culinary artisans as they explore new creations in their gastronomic laboratories, hunt for exquisite ingredients in local markets, and gather rare edible plants along rough coastlines. By highlighting not only their culinary philosophies but also their daily...
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